Labor Day is still ahead of us and kids are already going back to school around the country.
I was happy to comply and made a home visit to have a talk with her little princess. We started by talking about her favorite color of food: white. Fifteen minutes later she tried a bowl of quinoa pasta to which she had added a little olive oil and nutritional yeast (a non-dairy alternative for parmesan cheese). Gauging by the speed with which she devoured the sample bowl and then asked for more, I would say the dish was a hit!