“Modern
medical care has mostly evolved into a drug-distribution arm of the
pharmaceutical industry, rather than being a profession primarily centered on
improving people’s health.”
--Joel
Fuhrman, M.D., The End of Heart Disease (2016)
New
guidelines released this week by American Heart Association and American
College of Cardiology call for Americans with blood pressure 130/80 or
higher to be treated for hypertension. A
normal blood pressure is considered as less than 120/80. Based on this new classification, 103 million
American adults, or almost half of adults (46%), now have high blood pressure.
Risk
factors for high blood pressure (hypertension) include:
- Consuming too much sodium
- People with hypertension, all African-Americans, and anyone age 50 and older should consume less than 1,500 mg of sodium a day.
- Obesity
- Lack of exercise
- Unhealthy diet
- Consider that some animal foods, such as chicken, are injected with sodium to increase their weight before they are sold.
- Drinking too much alcohol
- Smoking and tobacco use
- Stress
- Race
- African-Americans tend to develop high blood pressure more often, according to heart.org, than any other group in the U.S.
- Age
- There is a direct correlation between older age and high blood pressure. Blood vessels lose elasticity the older we get.
- Family history
- If your parents have high blood pressure, you have an increased chance of developing high blood pressure.
The last
time you took your child to the pediatrician, did they check your
child’s blood pressure? Did they ask how
often your children eat foods high in sodium? Did they ask if your kids get an hour of exercise a day? According to Dr. Fuhrman, "doctors need to make it crystal clear to their patients that food is the cause of, and should be the primary treatment for, heart disease."
Consider these facts:
- McDonald’s quarter pounder with bacon and cheese contains 1,440 mg of sodium.
- McDonald’s bacon, egg, and cheese biscuit contains 1,300 mg of sodium.
- A large order of French fries from McDonald’s contains 290 mg of sodium.
- Burger King's double whopper with cheese has 1,440 mg of sodium.
- A Big Fish sandwich from Burger King has 1,180 mg of sodium.
- A Wendy's Baconator has 1,810 mg of sodium.
- One teaspoon of salt has about 2,300 mg of sodium.
Sodium is hidden in processed and fast foods, to the detriment of our children's blood pressure and heart health. The next time your kids ask to stop at McDonald's or another fast food restaurant, check the sodium content and other nutrition facts at the company website.
Feeding kids a steady diet of fast food and highly processed foods only pushes them towards an earlier diagnosis of high blood pressure and a lifetime of addiction to Big Pharma.
Feeding kids a steady diet of fast food and highly processed foods only pushes them towards an earlier diagnosis of high blood pressure and a lifetime of addiction to Big Pharma.
Our
children deserve better. Knowing there is a direct correlation between sodium intake and high blood pressure, I
hope you will choose foods low in added sodium for your kids. The more sodium you consume, the higher your blood pressure. Got it?
Eat real
food. Fruits. Vegetables. Whole grains. Legumes.
Please
pass the organic apples.
With
love and gratitude,
Nancy L.
Heinrich, MPH
Founder,
Growing Healthy Kids, Inc.
